Providing restaurant property and liability safety inspections and loss prevention services are important to you, the restaurant owner and to Farmers. The unique hazards in restaurant accounts require special knowledge and attention.

The Farmers' Loss Prevention staff can help improve your restaurant safety record through the reduction of losses. Using a needs analysis, we will help you develop strategy to reduce, control or eliminate the potential for losses.

The following lists a number of practices and materials to help you prevent losses of all types including property, liability, products and auto. As an added bonus, a safe operations will generally result in saving you valuable premium dollars by reducing your losses.